Dec 152017
 
how to barbeque better top tips on how to bbq

Today, with the weather as it is its even more important to look after your top garden. Todays gardening tips article revolves around How to BBQ better. Please remember to leave a comment if you have any thoughts or questions on this article, How to BBQ better or on garden table and chairs.

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If you are new to barbequing, chances are you have run into some problems when it comes to barbequing. Barbequing, like anything else, takes practice. Learning from your mistakes, as well as the mistakes of other will help you learn quickly.

Before you begin cooking, spray your cooking area with a nonstick cooking spray. This will prevent your meat from sticking when you are rotating or removing it. If your meat sticks and tears, you will lose a large amount of juice, and your meat may dry out.

Never place food on the grill until the temperature is correct. The fluctuation in temperatures will cause your food to dry out or burn. If you are using a charcoal grill, make sure that the coals are completely gray before putting the meat on the grill. This will allow the temperatures to level out, and the majority of the lighter fluid to burn off.

Cooking with charcoal lighter fluid can be good or bad. The lighter fluid will cause the food you are cooking to taste different then with other types of grills. Alternatively, attempting to not use lighter fluid may cause a lot of frustration due to the fact that charcoal can be difficult if not impossible to light without lighter fluid.

You must properly prepare the meat you are cooking, before cooking it. You should never attempt to cook meat on a grill when it is still frozen, or even partially frozen. Thaw your meat by sitting it out about 12 to 24 hours before you plan on cooking it, or by thawing it in a microwave. If you meat is thawed, but in the refrigerator, set it out long enough for the meat to get to room temperature.

Once meat is cooked, never put it back in on the same plate you had it on when it was raw. This could cause the spread of many unwanted illnesses. Do not handle cooked meat with the same utensils that you used when it was raw.

Never poke you meat while it is cooking. Poking holes in meat will cause the juice inside to leak out into the bottom of the grill. Not only will this make your food dry and unappealing in the end, but it also could potentially ruin your barbeque grill. At the very least, it will cause a buildup of unwanted grease and juices on your grill, which will make cleanup harder.

Once the meat is on the grill, try not to open the lid to many times. Each time you open the lid, you change the temperature in the grill. The constant change in temperature and the air flow will cause your meat to dry up quickly.

Remember that the higher the heat is not always the better. While it is ok to quickly cook food, turning the heat up will just cause the meat to dry up and potentially burn.

While using tin foil or aluminium foil will make cleaning easier, it will cause your food to have more of a fried taste then a grilled taste.

If you are planning on using your favourite barbeque sauce, be sure to wait as long as possible to put it on the meat. Putting barbeque sauce on to early will not only potentially cause your meat to dry out, but it could also burn.

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Dec 122017
 
charcoal vs propane gas bbqs which one is better

Another great article today. Charcoal vs Propane gas BBQs – Which one is better. I hope you enjoy it, and if you have any thoughts please click the comments button under the artice. Today, we also have a great offer on water features. But on to the article. More propane grills, gas and advice on garden table and chairs in a couple of days. Now on to my blog posting for today…

Charcoal Grills

Charcoal grills are one of the most used types of grills. Charcoal grills utilize charcoal and lighter fluid to heat up and cook your food. Charcoal grills come in all shapes and sizes, and vary in cost.

Charcoal grills come in small sizes, which are ideal for apartment dwellers or people with small homes. Once you have used your charcoal grill, you can clean it, and store it away.

One of the most noticeable features when using charcoal is the flavour of the food you cook. To cook with a charcoal grill, you must buy charcoal briquettes and lighter fluid. Charcoal is a one use item, and will need to be discarded after each use. Charcoal can be picked up at your local superstore, gas station, or local shop, and is typically pretty inexpensive. Charcoal must be light and allowed to burn until the charcoal is no longer on fire, but is red embers. The best way to get the pile to burn is by stacking it in a pyramid.

Propane Grills

Propane grills are also useful for someone in small areas, since they can come in smaller sizes.

Gas grills work by a spark igniting the gas within the grill. Gas grills typically have a knob or button in which you push, which in turn activates a small hammer. The hammer hits the top of an ignition crystal. Then the burner mixes the gas with oxygen and spreads it all over the cooking surface.

Propane grills use propane gas to cook your food. If you want to quickly cook foods while still maintaining a grilled flavour, you may want to consider Propane grills.

Gas grills, unlike some of the other grills types, have the ability to come with many different types of cooking surfaces. These different cooking surfaces include a BBQ surface, a flat grill, and a ribbed grill. Some grills even offer these types of surfaces as none stick, which allow you to cook a whole array of foods that you would not be able to cook on a grill otherwise. You will be able to cook your whole meal, including side dishes if you plan correctly. Some gas grills even contain a Wok type surface for cooking pasta and rise dishes, or a full rotisserie set that allows you to cook rotisserie chicken.

Natural Gas Grills

The easiest grill to use is by far the natural gas grill. Natural gas grills are designed to hook directly into your home’s natural gas line, eliminating the need to provide the fuel source. Natural gas grills are also one of the easiest grills to clean since you do not have to worry about cleaning out the charcoal or wood.

Natural gas grills are a little more complicated then smaller grills, so they require more room.

Smoker Grills

Smoker Grills are used when flavour is the number one priority. Smoker grills use wood to slow cook your meat. Flavour can be controlled by using different types of woods.

Some of the common types of wood used are:

Cherry – Similar to apple, but slightly bitter because most Cherry wood comes from chokecherry trees. / Use on Poultry-turns skin dark brown.
Sugar Maple – Smoky, mellow and lightly sweet. / Use on Fish & Beef.
Hickory – The most highly used wood, both commercially and for home use. Has a strong, heavy, bacon Flavour. / Use on Pork, Ham, and Beef.
Mesquite – One of the hottest burning woods. Predominately Honey, earthy flavour with a slightly bitter aftertaste. / Use on Beef, Fish, Poultry.
Oak – A lighter version of mesquite. Red oak is quite Similar to mesquite; white oak is milder. / Use on Beef & Fish.

Come back soon for more on propane grills, gas and choosing a BBQ. Please join the mailing list to stay informed of updates. Charcoal vs Propane gas BBQs – Which one is better

Dec 092017
 
growing vegetables how to start a new vegetable garden from scratch

Another beautiful day in the garden and I am feeling fanastic – even if a little burned. Below I’ve written my thoughts on allotments, growing fruit, vegetable gardens and Growing vegetables – How to start a new vegetable garden from scratch. Remember, that you can always compare prices of garden hammocks and many other things using our online comparison tool. And don’t forget to join our mailing list where I’ll be including some new words on garden plants and seeds.

With the costs of living rising all the time, it may be possible to save money and increase your family’s health at the same time by growing vegetables in your back garden.

It’s a good idea to choose your favourite vegetables to grow and plan beds for early, middle of the season and late varieties.

Most vegetables require at least 6 hours of sunlight per day, some need 8. Some quick growers like lettuce and radish can be grown between the rows of plants that take longer to mature, like beet or corn, thus making full use of the area available.

Throughout dry periods, vegetable gardens need extra watering. Most vegetables benefit from an inch or more of water each week, especially when they are fruiting.

During the growing season watch for insect pests. If you discover a bug problem early it will be much easier, but be careful to not use pesticides once the vegetable are close to being picked unless it becomes an absolute necessity. Organic gardening is one healthy and environment-friendly option. Once you have reaped your crop, put the vegetable waste into your compost pile so that it can be recycled for next spring.

It is important to protect your vegetable garden from wild animals looking for a tasty treat. Make sure your garden is surrounded by a fence that will keep out dogs, rabbits, and other animals. The harm done by wandering animals during one season can equal the cost of a fence. A fence also can serve as a frame for peas, beans, tomatoes, and other crops that need support.

Protection is needed in order for your vegetable garden to yield a bountiful harvest. Hard work will pay dividends if necessary precautions have been made.

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Dec 062017
 
get rid of fungus how to eliminate fungus and mildew on plants

If only we had a little more sun. My root vegetables are doing fantastically well this year, but the herb gardening has suffered from the weather.

I hope you enjoy today’s interview. And it will help if you’re looking for info on plant fungus. If you’re just looking to buy then compare prices of metal garden furniture here. Get rid of fungus – How to eliminate fungus and mildew on plants.

Most of us are ready to invest huge amount for landscaping and gardening to give face lift for our home. But we failed to prune when the plants needed it, and then your highly invested landscape looks terrible than ever. So this is a high time to know about the gardening tips for better maintenance of your lawn. Do follow the following gardening tips for better life of your garden: –

Tips for Pruning
As we discussed in the introduction, pruning plays an important role in the garden maintenance. If you commit any mistake while pruning, dont lose your heart because its like a bad haircut, it is going to grow again.

Avoid watering in the evening
During summer, you may experience high humidity, which might result in lot of problems in your garden.  To get your plants nice and dry, tuck them in for night. In addition to this watering in the evening may be avoided to prevent damage to the plants.

Get rid of Powdery mildew
Powdery mildew is the common fungus mostly affects your ornamental plants. This will create white film on the leaves of the plants in your garden. Even other ornamental plants such as Sand cherry and Dogwoods are also getting affected with this fungus. Efficient gradening is necessary to curtail the growth of this fungus. You can easily prevent this by spraying general fungicide in the garden centre.

Prevention of Pythium Blight
If you’re in the north and also having perennial Rye grass, then you ought to be very careful not to leave your grass wet at night. A dreadful fungus called Pythium Blight may take its upper hand, if you leave your grass wet at night because this fungus love to grow in high humid condition mostly, in the night.

Pythium blight can easily be seen in the early morning. You can easily appreciate the fungus on the top of the lawn as white cotton candy. You can easily notice this fungus mainly along driveways and walks, where the soil is moist. Pythium blight can easily be controlled by watering in the day at the earliest possible time.

Fire Blight
Fire Blight, yet another culprit prefers to grow well during summer than any other season. This fungus prefers to attack Pyracantha, cotoneasters, crabapple trees, and Apple trees. The presence of Fire Blight can easily be visualized once the any one of the branches of the plant turns red and dies. This Fire Blight can be prevented little by pruning the affected branch and removing it from the main plant as far as possible.

It is also important that the cut branches should be burnt since Fire Blight is contagious and also wash or dip the projected shears by using alcohol in order to prevent the spread of the deadly fungus to other parts of the branch.

Shotgun fungus
A little gem like fungus, which prefers to grow in mulch and tends to swell, has been termed as Short gun Fungus. This fungus can fly up to 8 feet in the air and will spatter your house with tiny brown specks and once they stick to your house or windows, they stick like glue. Most of us suspect the spiders and aliens for this tiny brown speck. You cant prevent this fungus, but can do something by keeping the mulch loose so air can circulate inside to keep this fungus out. Although mulch is great, dont allow them to get packed, try to remove it at least once in a year and also rake it flat as if it will look like youve just mulched

Dec 032017
 
the advantages of organic gardening six top reasons

Organic gardening is the way of growing vegetables and fruits with the use of things only found in nature.
Why would one want to indulge in organic gardening?

1.One can easily make compost from garden and kitchen waste. Though this is a bit more time-consuming than buying prepared chemical pesticides and fertilizers, it certainly helps to put garbage to good use and so saves the environment.

2. Organic farming does not use chemicals that may have an adverse affect on your health. This is especially important when growing vegetables. Chemical companies tell us that the chemicals we use are safe if used according to direction, but research shows that even tiny amounts of poisons absorbed through the skin can cause such things as cancer, especially in children.

On the average, a child ingests four to five times more cancer-causing pesticides from foods than an adult. This can lead to various diseases later on in the child’s life. With organic gardening, these incidents are lessened.

Remember, pesticides contain toxins that have only one purpose – to kill living things.

3. Less harm to the environment. Poisons are often washed into our waterways, causing death to the native fish and polluting their habitat.

4.Organic farming practices help prevent the loss of topsoil through erosion.
The Soil Conservation Service says that an estimated 30 – 32 billion tons of soil erodes from United Kingdom farmlands every year.

4. Cost savings. One does not need to buy costly chemical fertilizers and pesticides with organic gardening. Many organic recipes for the control of pest and disease come straight from the kitchen cupboard. Sometimes other plants can be grown as companions to the main crop. An example of this is the marigold, which helps to repel aphids from vegetables.

Mixing 1 tablespoon of liquid dishwashing soap and 1 cup of cooking oil can make a cheap garden pest spray. Put 3 tablespoons of this mixture in 1 quart of water and spray on plants.

5.A simple mulch of pine needles will help to suppress the growth of weeds as well as keeping the moisture in.

6. Organic gardening practices help to keep the environment safe for future generations.

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